Product Overview
An evolving blend of two coffees. The current blend contains:
50% Guatemala, Huehuetenango
Varietals Caturra, Catuai, Bourbon
Process Washed
Altitude 1500 - 2000m
50% Brazil,
Process Natural fermented
Varietals Red
Altitude 1300m
An evolving blend of two coffees. The current blend contains:
50% Guatemala, Huehuetenango
Varietals Caturra, Catuai, Bourbon
Process Washed
Altitude 1500 - 2000m
50% Brazil,
Process Natural fermented
Varietals Red
Altitude 1300m